Boeuf Simmental 60 jours de maturation
Boucherie Benoit Quéru
LOBSTER FROM BRITTANY
ANNIE BERTIN'S RADISH
TESHI AND HIS TEAM DIG NEW AND THE BEST OF THE BEST EVERY DAY FROM THE FRENCH TERROIR, ACCORDING TO EACH SEASON. BEHIND THE SCENES AND THE DISCOVERING OF NEW PRODUCTS THAT WE USE AND CHERRISH EVERY DAY, THERE ARE MEN AND WOMEN WITH PASSION, WHO DEDICATE THEIR LIVES INTO BRINGING THE FINEST AND THE MOST AUTHENTIC PRODUCES AND TASTES TO THE CHEFS.